Talk:Chicago/Logan-Bucktown
Latest comment: 11 years ago by Peterfitzgerald in topic Closed
Closed
[edit]I read that they might open up elsewhere, but they're closed here. (WT-en) Gorilla Jones 19:53, 9 December 2008 (EST)
- <eat name="Sai Mai" alt="" address="2532 N California Ave" directions="California Blue Line" phone="+1 773 276-8424" email="" fax="" hours="M-Th 11AM-9:30PM, F-Sa 11AM-10:30PM, Su 11AM-9PM" price="$6-8" url=""> Good Asian comfort food in a casual, BYOB setting. If you're confident in your constitution, it's the ultra spicy chicken basil where they excel.</eat>
Looks like this one is closed, but the head chef will reopen with a new branding as Table, Donkey and Stick. Most of the details will be the same. --Peter Talk 05:39, 16 January 2013 (UTC)
- <eat name="Bonsoiree Cafe and Delicacies" alt="" address="2728 W Armitage Ave" directions="" phone="+1 773 486-7511" url="http://bon-soiree.com" hours="Tu-Th 5PM-10PM, F 5PM-11PM, Su 5PM-9PM" price="$85-150" lat="" long="" email="" fax=""> A French restaurant with an Asian twist in Logan Square prepares astounding gourmet food you would normally find at a five star restaurant. They no longer do brunch or carry out, only seven course ($85) and thirteen course ($150) tasting menus are available now. Only two tables a night can order the thirteen course. BYOB makes it easier on the wallet than other fine dining establishments</eat>