Talk:Yongzhou
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Ningyuan (yongzhou) blood duck[edit]
Do you mean duck blood? Is this a dish of the blood from the duck, or is this a type of duck that's somehow called a "blood duck"? CHENG SHIYI, your thoughts would be appreciated. Ikan Kekek (talk) 22:57, 18 October 2023 (UTC)
- This is a dish made with duck blood. CHENG SHIYI (talk) 06:35, 19 October 2023 (UTC)
- So it's duck blood, not blood duck. Thanks. Ikan Kekek (talk) 07:20, 19 October 2023 (UTC)